Restaurant, Gourmet Market & Deli, Bakery and Art Gallery located in the heart of Santa Teresa, on the southern tip of the Nicoya Peninsula of Costa Rica. Once a sleepy little surfing village, Santa Teresa / Mal Pais has over the past years blossomed in to a thriving melting pot of cultures, attracting travelers from all over the world.
Serving dishes inspired by world cuisine, we offer a wide variety of options: vegetarian, vegan, fresh locally caught fish, organic chicken & grass-fed beef dishes. All gluten free items are clearly labelled on our menus.
Breakfast is served daily from 8am to noon, lunch and dinner served from 11am to 10pm. Our bar is open until 10pm offering cold pressed juices, smoothies, coffee, vast selection of both classic and unique specialty cocktails, made with fresh cold pressed fruits, imported and national artisan beers and imported wines.
Our in house bakery offers a great selection of fresh breads, pastries, cakes and sweet treats with emphasis on vegan baked goods along with gluten free options. Order full cakes or mini desserts for any celebration: available in different sizes.
From our deli market all of our cold pressed juices and cocktails are available bottled and ready To-Go. Grab a bottle or two from our market and enjoy cooling off by your pool, or head to the beach to enjoy sunset cocktails. Planning a celebration? Our liter bottles offer an affordable alternative to catering services, simply shake and pour over ice.
Large selection of ready made meals and snacks are available packaged and either refrigerated or frozen. Just store in your fridge and warm at your convenience.